Leading Fast Casual Restaurant Chains Not Only Weathered the Economic Storm, They Prospered, Reports NPD.
Tag Archives: restaurant profitability
Quick Tips – Keep your menu simple
Large menus have a lot of downfalls. Large menus require excessive prep, cause long ticket times, are hard to educate service staff on, need too much storage space, and generally drive down the profitability of your restaurant. Keep your menu as small as you can, focused on your concept, and easy to produce.