Restaurant Product Positioning: Being In The Right Place At The Right Time – HotOperator┬« Restaurant Menu Builder

Here’s a great article from our favorite menu design company, Hot Operator. The article teaches you how studies have shown your customers eyes to move across a one, two or three page menu and helps you decide where to place your top sellers.

Proper menu item placement on a menu design can increase sales from 5-15% in my experience.

For other great tools to help you manage your restaurant or food service, visit the O’Dell Restaurant Consulting webstore.