O'Dell Restaurant Consulting Blog

Articles, conversations and Q&As for current and future restaurant owners and food service professionals.

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Entries from March 2009

How to design an effective logo

March 20th, 2009 · 3 Comments

In order to effectively convey what it takes to create an effective logo, I think it is important to outline the qualities of an effective logo.

An effective logo is easy to recognize, even at a glance or at a distance
An effective logo is easy to remember
An effective logo tells people who you are
An effective logo [...]

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