O'Dell Restaurant Consulting Blog

Articles, conversations and Q&As for current and future restaurant owners and food service professionals.

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How to design an effective logo

March 20th, 2009 · 3 Comments

In order to effectively convey what it takes to create an effective logo, I think it is important to outline the qualities of an effective logo.

An effective logo is easy to recognize, even at a glance or at a distance
An effective logo is easy to remember
An effective logo tells people who you are
An effective logo [...]

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Tags: Articles · Uncategorized

Does your restaurant have an identity?

May 16th, 2008 · 1 Comment

Who are we?
What do we want our restaurant to be known for?
What style of service do we offer?
What kind of food do we cook?
What can our customers get from us that they can’t get anywhere else?
How can we make our customers FEEL?
What is our color scheme?
These are all questions you should ask yourself about your [...]

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Tags: Articles