This may be the most important question you can answer when designing a restaurant concept. It is definately the most important question to answer when creating a marketing plan.
One of the biggest mistakes restaurants make is trying to appeal to everyone. If you think that your target market includes everyone, you are setting yourself up [...]
Who is the target market for your restaurant?
October 17th, 2008 · No Comments
Tags: Articles · Uncategorized
What’s the difference between retail and restaurants?
August 9th, 2008 · No Comments
Many new owners think that running a restaurant will be easy if they’ve worked in the retail world. While all their retail skills do help, there are major differences between owning and operating a retail shop, and operating a restaurant.
These include:
In the food biz, you are also the warehouse and manufacturer of the product you [...]
Tags: Questions
